Seaweed,

from nourishing local communities
to safeguarding our planet’s health,
the humble seaweed weaves a powerful
tapestry of sustenance and sustainability.

Every breath we take, a part of it comes from seaweed! Not only is seaweed delicious, but it’s also a crucial player in absorbing carbon dioxide, helping to mitigate global warming and making our planet more beautiful.

New Products

We has develop a product which is “a seaweed protein ball” that made from local seaweed in their envirental conservation program. Program is initiated to help supporting local community to protect and nourish mangrove environment by generating seaweed farm.

About Us

“We are part of a global environmental organization that plays a significant role in business planning and strategy development for new products using seaweed as a primary ingredient. This seaweed is sourced locally from environmental projects within mangrove forests. The organization was established to support local communities in protecting and preserving mangrove ecosystems by providing livelihood support, knowledge on cultivation techniques, and establishing seaweed farms. The goal is to foster a sustainable community-based blue economy.”

Ocean's Guardian:

By incorporating locally-grown seaweed, we actively contribute to the preservation of marine ecosystems, ensuring the health of our planet for generations to come.

Community Empowerment:

We proudly collaborate with local farmers, supporting their livelihoods and fostering a thriving community spirit.

A Sustainable Future:

Our commitment to sustainable practices extends beyond our ingredients, ensuring that every step of the production process aligns with our eco-conscious values.

WIF, Worldview International Foundation, is a non-profit private organization dedicated to promoting nature conservation, protecting the environment, and improving the living conditions of people in remote rural areas of Southeast Asia region. It achieves this by using modern technology and production processes to develop high-quality products from natural resources, generating income that supports local communities and environmental initiatives.

BLOG & NEWS

Let’s talk about a beautiful name from the sea—Gracilaria fisheri, known in Thai as “Sao Hai Nam” or “Sao Harn Nang”, lovingly referred to as “Sao Phom Nang” (สาหร่ายผมนาง).🟢 Its…

As the world faces growing environmental challenges, one humble marine plant is emerging as a powerful ally in the battle against the climate crisis — seaweed. Often overlooked, seaweed offers…

Seaweed might not be the first thing that comes to mind when you think of healthy foods, but it’s a nutritional powerhouse packed with benefits. From sushi rolls to soups,…

In recent years, seaweed farming has emerged as a powerful tool for sustainability, and Thailand is leading the charge. With its vast coastlines and rich marine life, the country is…

CHANAPOL PORSOM

Managing Director

CHITATIMA LILITKRITAYA

Marketing

JAREERAT PETSOM

Communications

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